Geranium 92- Restaurant Geranium_Biodynamic egg yolk in melted pork fat, pickled beets _ infusion of black currant leaves - Chapter 81
Menu
November 9, 2019

Geranium 92- Restaurant Geranium_Biodynamic egg yolk in melted pork fat, pickled beets _ infusion of black currant leaves

Geranium 92- Restaurant Geranium_Biodynamic egg yolk in melted pork fat, pickled beets _ infusion of black currant leaves Geranium 92- Restaurant Geranium_Biodynamic egg yolk in melted pork fat, pickled beets _ infusion of black currant leaves
Share this article

Related Articles

View all (222)
Chow Down launches bigger Winter Village for 2022
November 10, 2022
Chow Down launches bigger Winter Village for 2022
Read More
The Junction Welcomes You to an Unforgettable ‘Light Night’ Experience
October 19, 2024
The Junction Welcomes You to an Unforgettable ‘Light Night’ Experience
Read More
Four days of conversation, connection and curiosity
March 22, 2022
Four days of conversation, connection and curiosity
Read More